Taking a sip of flat, lifeless soda or seltzer is a bummer, especially when you’re expecting the effervescent joy of your favorite drink. The trick to fizzier beverages is deceptively simple: It’s not the shape of the glass or the temperature outside, but the clarity of the ice you’re using to chill your drink.
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from Wirecutter: Reviews for the Real World https://www.nytimes.com/wirecutter/blog/best-keep-your-drinks-fizzy/?utm_source=rss&utm_medium=feed&utm_campaign=RSS%20Feed
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