When I began baking sourdough in earnest a few years ago, I quickly discovered that my old serrated knife literally wasn’t cutting it.
Dismiss
from Wirecutter: Reviews for the Real World https://www.nytimes.com/wirecutter/reviews/mercer-millennia-bread-knife-review/?utm_source=rss&utm_medium=feed&utm_campaign=RSS%20Feed
No comments:
Post a Comment